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Sales Division

A System to Deliver Live Fish 365 Days a Year

Throughout the year, we procure farmed sea bream, yellowtail, and amberjack mainly from Kyushu, as well as wild conger eel from Tsushima, using large live fish trucks and transport vessels. The fish are collected in our 28 large tanks, each with a capacity of 240 tons, and sorted by species. We carefully assess the condition of the fish to ensure they are delivered to our customers in the freshest possible state. We have established systems and structures that enable us to deliver fresh fish 365 days a year, so you can trust us for reliable transactions. Additionally, we offer meticulous fish processing services, providing various processing options, including three-piece fillets, tailored to the customer's needs, and deliver the products vacuum-packed.

Various Processing Options Tailored to Customer Needs

Live Fish

Semi Dress

Fillet

loin